Wholesale & B2B

Full-blood Wagyu for your business

Farm-direct supply for retailers, butchers, grocers and food businesses across Louisiana. Consistent cuts, real traceability and a producer you can call by name.

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100% Full-blood Wagyu
1 Farm, no middlemen
Custom Cuts & case packs
LA Local delivery

How it works

Simple, direct, dependable

01

Tell us what you need

Cuts, volumes and how often. Share your menu or shelf plan and we will match it.

02

Pricing & samples

We send a wholesale price sheet, and qualified accounts can request tasting samples.

03

Standing orders

Set a recurring schedule. Every order is vacuum-sealed, frozen and delivered across Louisiana.

Premium cuts

The center of the plate

Ribeye, New York strip and tenderloin, plus showpiece tomahawks and Thor's Hammer shanks. Full-blood marbling that sells itself in the case and on the menu.

The Cajun line

Beyond the steak

Boudin, andouille, green onion, creole and smoked sausage, tamales, burgers, jerky and Wagyu tallow. Built for deli cases, prepared foods and Louisiana shoppers who know good sausage.

Ask us about custom blends and pack sizes.

Wholesale inquiry

Let's talk supply

Tell us about your business and what you are looking for. We reply within one business day with pricing and next steps.